Caulis spatholobi

Caulis spatholobi

Common Name  Spatholobus Stem,Chicken Blood Vine,Spatholobus

Family Name  Fabaceae

Parts Used   Stem & Leaf

Herbal Actions  Blood Invigorating, Qi Tonic, Anti-inflammatory, and Menstrual Regulator

Health Benefits  Blood Circulation Improvement, Joint Health Support, and Menstrual Pain Relief  

What are the Benefits of Caulis spatholobi?

Caulis Spatholobi, also known as Spatholobus stem or Chicken Blood Vine, is highly valued in Traditional Chinese Medicine for its remarkable herbal actions. Rich in bioactive compounds, Caulis Spatholobi is primarily recognized for its ability to invigorate blood circulation and alleviate blood stasis. This action is crucial for promoting overall vitality and addressing conditions associated with poor blood flow.*

Furthermore, Caulis Spatholobi acts as a Qi tonic, enhancing the body's energy levels and aiding in the recovery of physical strength. It also possesses anti-inflammatory properties that help reduce swelling and pain, particularly beneficial for joint and muscular discomfort. As a menstrual regulator, it aids in the smoothing of menstrual cycles, providing relief from cramps and other related symptoms.*

Overall, Caulis Spatholobi's diverse herbal actions make it an essential component of many therapeutic practices, particularly those focused on improving circulation and reducing inflammation, thereby supporting the body's natural healing processes.

Historical Use of Caulis spatholobi

Caulis Spatholobi, also known as Chicken Blood Vine, has a rich history within Traditional Chinese Medicine that dates back centuries. The vine's name, derived from its reputed ability to invigorate the blood, echoes its fundamental role in health and healing practices across Asia. Ancient Chinese herbalists prized Caulis Spatholobi for its remarkable effectiveness in improving blood circulation and resolving blood stasis, a cornerstone in treating a variety of ailments from pain to irregular menstruation.

Historically, this vine was not only a medical staple but also intertwined with cultural rituals. It was commonly incorporated into treatments designed to rejuvenate the body and aid in the recovery of Qi, or vital energy, especially after injury or during postpartum care. The vine's powerful anti-inflammatory and menstrual-regulating properties were extensively utilized to relieve joint pain and assist women's health, respectively.

As trade routes expanded, the knowledge and use of Caulis Spatholobi spread to neighboring regions, where it was integrated into local medicinal practices. Its use was particularly noted during significant health crises, where its properties were harnessed to support immune function and general well-being.

Caulis Spatholobi's enduring popularity in herbal medicine is a testament to its effectiveness and the deep historical roots that highlight its importance in both past and present-day holistic health practices.

Botanical Description & Habitat

Caulis Spatholobi, known as Chicken Blood Vine, belongs to the legume family and thrives in Southeast Asia, especially in China and Vietnam's humid, tropical environments. It prefers fertile, well-drained soils and grows well on supportive structures due to its robust woody vines and dark green leaves.

This plant features elongated, twisting stems and small, inconspicuous flowers. Its stems, rich in saponins, are harvested for their medicinal properties, particularly for promoting blood circulation. Caulis Spatholobi is easy to grow, tolerating various soil types and requiring minimal care, making it popular in traditional medicinal practices across Asia.

Back to blog